Internationale Ausgabe Nr. 2 von t - Das Magazin für Teekultur. 
International Issue No.2 of t -The Magazine for Tea Culture

Diese Ausgabe enthält übersetzte Artikel aus deutschen Ausgaben, aber darüber hinaus auch exklusiv englischsprachig produzierte Beiträge.

This issue contains translated articles from German editions, as well as articles produced exclusively in English.

Title:
t-Magazine Japan: The tea families of kagoshima

Content:
Japan The tea families of Kagoshima
Cultivation The healthy soil pioneer
Flavour The unknown taste of Japan
Tasting The essence of Japanese tea Culture
France & Japan A mutual appreciation
New York & Japan Between streets and stars
Japanese style Which vessel for which tea?
Tips & typology Japan's green diversity
Matcha cafés Finding the perfect cup
Outdoor An ideal companion in nature
Fairtrade Experts explain what matters
Sri Lanka & Malawi Two companies lead the way
Spiced Tea The gentle kick of masala chai
Alpine Herbs The summery scent of the mountains
Caffeine The Science behind the gentle kick
Ceramics A visit to Czech artists
Language of tea What is the meaning of Wuwei?